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Sustainable Food Systems Programme
OPN DATABASE
It contributes consumption of goods and services with less impact on environment.
Policy
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It is an important task to conserve and spread the varieties of fruit-bearing agricultural woody plants – trees and shrubs –...
According to the regulation, the flowing sustainability principles shall apply during the design of the procurement and...
Green procurement (GP) and Green Public procurement GPP are not made sufficiently in Latvia, therefore a systematic approach...
Policy
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Long term sustainable development strategy. According to this strategy mid term National development plan 2021-2027 has been...
Project
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Public awareness of the importance of sustainable and healthy nutrition is on the rise. But translating this willingness into...