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Sustainable Food Systems Programme

OPN DATABASE

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Se recogen los resultados del proceso que se materializan en una serie de recomendaciones para adaptar las licitaciones a la...

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The aim of the video is to raise attention on the central role that food systems play in climate and nature emergencies...

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The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

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Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...

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Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...

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This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...

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Quality product labels are key to sourcing best practice products for sustainable consumtion and production. The video...

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This video highlights what true sustainable consumption and production is through highlighting the importance of type I...