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Sustainable Food Systems Programme
OPN DATABASE
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The global food crisis poses significant challenges to sustainable consumption and production. With adverse impacts on...
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Use plastic where it provides the most benefit: Plastic is of huge importance in contemporary society. We use plastic for...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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Given current trends, emissions from the increasing global adoption of animal-source foods in our diets will almost double...
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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...
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Our lifestyles choices is closely linked to the triple planetary crises: climate change, biodiversity loss, and pollution...
Se recogen los resultados del proceso que se materializan en una serie de recomendaciones para adaptar las licitaciones a la...
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The factsheet of the policy brief showcases what it is about. Access the full policy brief here. Tune in to the webinar on...
The aim of the video is to raise attention on the central role that food systems play in climate and nature emergencies...
In Ethiopia, the programme is being implemented in the Southern Nations, Nationalities and People Region (SNNPR) and is...
The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...
