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Sustainable Food Systems Programme

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Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...

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The brief also introduces the policy tool of choice editing. It is critical to kickstart the transition to sustainable...

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Farm flavor and carbon neutral NUU Alimentos was founded in 2015 by businesswoman Rafaela Gontijo from Minas Gerais...

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NUU is carbon neutral, and to assist in calculating greenhouse gas emissions, Rafaela relied on the knowledge and expertise...

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To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...

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The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...

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Under an extensive soil health mapping program in Odisha state, India, over 40,200 soil samples from farmers’ fields across...

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To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

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The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...

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The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...