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Sustainable Food Systems Programme
OPN DATABASE
Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...
Policy
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Some of the provisions of Directive 2009/128/EC of the European Parliament and of the Council of 21 October 2009 establishing...
The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Policy
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The workshop "Seed Ambassador" was organised to build up and strengthen an international network to advance organic seed...
The growth of plastic bags in housing, agricultural areas, beaches and waterways in Sao Tome and Principe is a real threat to...
Switzerland’s Sustainable Development Strategy, adopted by the Swiss Federal Council in June, 2021, contains a dedicated...
Policy
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The Infrastructure Investment and Jobs Act includes provisions that contribute to more sustainable consumption and production...
Policy
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The regulation defines the concept of a local food product and the catering short supply chain (catering SSC). Local food...
Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...