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Sustainable Food Systems Programme
OPN DATABASE
Policy
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Action Plan to increase the proportion of green public procurements and green innovation (2021-2030)
The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...
Policy
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The Ministry of Environment, Urbanization and Climate Change is the responsible institution within the scope of the action of...
It contributes consumption of goods and services with less impact on environment.
Por medio de una certificación de sostenibilidad turística administrado por una organización pública del país, se le da la...
El Programa Bandera Azul Ecológica (PBAE) es galardón, gratuito, voluntario y reconocido a nivel nacional e internacional. A...
• 3.1.7. Develop eco-tourism products and services that meet environmental and sanitation requirements. • 3.1.8. Promote...
A inicios de 2019, como resultado de la conciliación y acuerdo voluntario con el Ministerio de Ciencia, Tecnología y Medio...
The environmental objectives system In 1999 the Riksdag adopted a number of environmental quality objectives to give clear...
Policy
The National Programme on Sustainable Consumption is intended to help consumers to better understand the environmental and...
Many of the measures that have already received grants from the Climate Leap concerns sustainable consumption and production...