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In Paraguay, WWF Paraguay, within the WWF Germany project "Sustainable Consumption and Production", is running the Planeta-T campaign that aims to raise awareness among the population about responsible consumption habits, which in turn are linked to...

The Green Chaco project supports the sustainable production of meat and the increase in its demand, seeking a balance between production and conservation. The project promoted a series of trainings and practical workshops to develop small-scale...

“We need to take into account that the food system is a complex system, mainly due to its connection to a variety of policy fields, like [..] agriculture, environment, energy, health, education, infrastructure and so on. So this aspect implies that...

Italian chef Massimo Bottura demonstrates how to make great meals from what’s at home, cutting down the number of times people need to venture outside for supplies.

Sustainable market: The new UNEP project with the Ministry of Economy of Brazil focuses on low carbon coffee labels