Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Policy
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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...
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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
The Bihar State Pollution Control Board (BSPCB), jointly with the Development Alternatives Group, conducted a study that...
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Based on the key insights, the report presents design principles and guidelines addressing maintenance, repair, and physical...
Project
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For the planet NATRUE is the non-profit organisation behind the acclaimed international certification standard for natural...
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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...
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This resource is directly related to the work of the OPN SBC programme. Professor Usha Iyer-Raniga is at the School of...
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This guidance presents how sustainable procurement can be leveraged to better track and manage chemicals of concern along the...
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The practical guide is applicable to SMEs from the agri-food sector targeting all actors along the value chain, from farmers...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
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"We've got a very large industrial base in Hume. Approximately 50 per cent of the 15,000 businesses and 110,000 jobs in the...
