Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
This report provides a method for monitoring tourism’s GHG emissions, and a baseline for pre-COVID-19 tourism.This resource...
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- Logro de la plena seguridad y soberanía alimentaria mediante la producción sostenible de alimentos y la reducción de la...
Fortalecimiento de la seguridad alimentaria de la población cubana mediante un mejor desempeño de los actores de la cadena...
- Gestión sostenible de las playas de uso turístico. - Participación exitosa de las playas de uso turístico en los programas...
The project examines how cities currently support young people to live sustainably and will hear directly from young people...
Contribute to the sustainable management and performance of the hotels and their small and medium-scale producers and service...
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Being a pioneer among the Cuban hotels in the elimination of single-use plastics while continuing to elevate the quality of...
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Reduce food waste by implementing better management practices. 1- More efficient use of food supplies and reduction of...