Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The PLEDGE is a practical and scalable answer to a widely underestimated issue with dire consequences: Food Waste. In line...
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Eco-innovation is the development and application of a business model, shaped by a new business strategy that incorporates...
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RESET™ Air is a standard for indoor air quality that integrates performance-based data with cloud technology to make real...
At least 80% of our total building gross floor area will be green by 2030
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The SRP offers the global rice supply chain a proven set of instruments to facilitate wide-scale adoption of sustainable best...
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In line with the proposed programme for “Promoting SCP in Sri Lanka through facilitating accessibility to information” under...
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Over the last two decades, a number of initiatives have been introduced in Sri Lanka predominantly to educate the business...
In line with the proposed programme for “Promoting SCP in Sri Lanka through facilitating accessibility to information” under...
1.To convert all the existing two stroke tuk tuks to electric since they emit comparatively higher amount of GHG emissions 2...
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SCP practice can play an important role to change current unsustainable practices in Sri Lanka’s agriculture and food sector...