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Eco-Innovation: Strengthening SCP Practices in Sri Lanka by Empowering SME's in Agri-Food Sector

  • Published on July 2, 2019
A brochure detailing a project in Sri Lanka focused on eco-innovation in the agri-food sector.
Eco-innovation is the development and application of a business model, shaped by a new business strategy that incorporates sustainability throughout all business operations based on life cycle thinking and in cooperation with partners across the value chain. For further information, please contact NCPC Sri Lanka:, +9411 282 2272-3

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