Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Background, Challenges and Objectives Every day, a lot of food that is still perfectly edible ends up in the garbage bin...
Project
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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...
Resource
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Participating with ORCA, The Cordis Hotel in Auckland launched an innovative recycling initiative uses microbes to break down...
Resource
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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...
Policy
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Food loss and biomass (waste) flows occur in all phases of the food and biomass chain and interlink with various societal...
Policy
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With a broad group of partners from the agri-food chain, knowledge institutes, the Flemish administration and other...
Cette RENOLUTION permettra de réduire la pollution de l’air, d’améliorer le confort de vie des Bruxellois.es et d’atteindre...
Provide consumers with more environmentally friendly materials to assist them in making better lifestyle choices and...
La mise en place de l'observatoire de la réparation en Wallonie s'inscrit pleinement dans la volonté du Parlement Européen de...
Policy
Le premier axe de cette stratégie vise à favoriser une production et une offre de biens et de services circulaires en...
L'appel à manifestation d'intérêt visait une large gamme de problématiques liées à la circularité du plastique : L...
Policy
For the majority of the African people, the revenues from agriculture are still the main source of income and livelihood...
