Resources
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
Resource
Image
As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
Resource
Image
The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
Resource
This information note is to inform parties of the adoption of the new Global Strategy for Sustainable Consumption and...
The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...
Resource
Image
The proposed outcome and objectives build on analysis of the current situation from scientific panels and UN status reports...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
Resource
Image
The Sustainable Food Systems (SFS) Programme is a multi-actor partnership focused on catalyzing urgent transformation towards...
Resource
Image
Resource
Image
For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...