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Organisations should publicly report their results, or work towards this best practice, and share successes and lessons...

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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

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The Roadmap encourages and provides recommendations for tourism stakeholders to: Target: Set the ambition by identifying a...

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The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

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Plastic is everywhere, all around us, damaging our environment. Nevertheless, plastic consumption is still increasing...

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Author: World Resources Institutes This playbook outlines effective behaviour change strategies that food service companies...