Resources
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
The transformation of agriculture can only be achieved by professional farmers and professional agri-SMEs that are able to...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
The project supported the reconstruction of more than 100 household projects and is still supporting communities with low...
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TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
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The countries in this report are some of the most progressive regarding sustainable development. As detailed in the report...
Influencing stakeholders to tackle complex food systems issues by applying a food systems approach through inclusive, multi...
To examine the impact of COVID-19 on women workforce in tourism, particularly those from marginalized communities and how to...
The report has received very positive feedback from the government, and in particular from Ministry of Education and Public...
The ecotourism product groups 16 destinations with a sustainable tourism plan. In some areas this plan is accredited with the...
- Productive assets &Resource creation at community level -minimizing distress migration -enhancing crop production &...