Resources
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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
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Ecopassenger is a methodology and tool designed to enable user to compare the energy consumption, CO2 emissions and other...
Atmosfair is a methodology for calculating CO2 emissions created by business travel for scope 3. This resource has been...
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NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
The 2019 monitoring survey revealed that around 49% of the authorities do not have events organized by a central work unit...
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The aim of the new project is therefore to introduce the "Travel for All" labeling system nationwide and to promote the...
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The 14 tourism businesses that participated in this study are located in five Latin American countries; they operate in...
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Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute...