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Olio, which was introduced in the UK in 2016, aims to address the issue of food waste by utilizing the sharing economy and...
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Spillover Effects Environmental “spillover effects” are defined in this report as the emissions caused by consumption in a...
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The Food Waste Reduction Roadmap Progress Report 2019 outlines the progress that has been made in the Roadmap's first year to...
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The UK Plastics Pact is a unique coalition of more than 120 businesses, governments, local authorities and organisations...
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The PLEDGE is a practical and scalable answer to a widely underestimated issue with dire consequences: Food Waste. In line...
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The report indicates to what extent the UK’s largest grocery retailers and major brands have made progress implementing best...
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Between 2007 and 2015, UK food waste (excluding inedible parts) reduced by 19% per capita. The overall reduction in food...
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The eight cases in the theme Sustainable Buildings and Construction consist of different projects in the field of...
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The 16 cases explore how sustainable lifestyle campaigns intersect with key aspects of meeting core domain needs around food...
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This handout can be used for training purposes and is drawn from the UN Environment report, Fostering and Communicating...
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This report furthers understanding of sustainable lifestyles to accelerate their widespread adoption. It offers a four step...