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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...

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The project contributed to the achievement of reducing food waste (goal 12.3) of SDG 12. There is a special connection with...

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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

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The project on ‘Greening of the Public Sector’ is currently being developed with teh support of a consultant recruited by the...

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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...

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For the planet NATRUE is the non-profit organisation behind the acclaimed international certification standard for natural...

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This project supports the shift to sustainable consumption and production because they work with a variety of stakeholders -...

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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...

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The initiative on Green & Sustainable Schools is about inculcating the values of sustainability amongst all stakeholders...

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Globally, over 500 billion single-use cups are consumed annually of which between 250-300 billion are plastic-lined paper...

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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

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Energy Efficiency (EE) is nowadays one of the most important policies tackling the climate changes issue and sustainable...