Projects

Programme
Clear all filters

Share your work on sustainable consumption and production
Clear all filters
Items per page
Showing 1 - 12 of 17 results
Sort by:
Project
February 5, 2023Ecological Farm and Bird-Nest Box Station in Romonya

Testing of bird- collision protection systems

Az elmúlt évtizedekben számos kutatás igazolta, hogy a madarak alapvető szerepet játszanak az ökoszisztéma fennmaradásában, a...

Organisation
Ecological Farm and Bird-Nest Box Station in Romonya
Project
February 15, 2022Rikolto

Generation Food: building a food business incubator for a more sustainable and fair food system in Arusha, Tanzania

Generation Food Arusha is a very concrete and focused initiative that aims to address some of the most critical issues in...

Organisation
Rikolto
Project
February 15, 2022Centre for Collaborative Learning for Sustainable Development (CCL)

Sustainable Eaters: Consumers in a sustainable Norwegian food system

Education is key in achieving the SDGs.

Organisation
Centre for Collaborative Learning for Sustainable Development (CCL)
Project
February 12, 2022Serbia - Environmental Protection Agency

Save Food, Save Humanity campaign (Framework for Giving)

The project contributes to two Sustainable development Goals: - The SDG 12 - Sustainable Consumption and Production, and in...

Organisation
Serbia - Environmental Protection Agency
Project
February 12, 2022Serbia - Environmental Protection Agency

Food donation platform

By donating food surplus, the project contributes to two main SDGs - SDG 12 - Sustainable Consumption and Production, and in...

Organisation
Serbia - Environmental Protection Agency
Project
February 10, 2022United Nations Development Programme (UNDP)

The Food Systems Facility (which emerged from The Future of Food Systems Collaboration (FFSC) initiative)

The UN Food Systems Summit created momentum for a sustainable transition of our food systems. A transition that needs to...

Organisation
United Nations Development Programme (UNDP)
Project
February 10, 2022Food and Agriculture Organization of the United Nations (FAO)

Mainstreaming Food Loss Reduction Initiatives for Smallholders in Food-Deficit Areas – Component: Community of Practice (CoP) on food loss and waste reduction

In 2015, under the G20 Turkish Presidency, following the recommendation of Ministries of Agriculture, the Technical Platform...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Project
January 23, 2022WRAP (The Waste and Resources Action Programme)

Food Waste Reduction Roadmap 2020 Progress report

“Target, Measure and Act”, this three steps are the keystone of the Food Waste Reduction Roadmap, that aim food and drink...

Organisation
WRAP (The Waste and Resources Action Programme)
Project
January 23, 2022Centre for Responsible Business (CRB)

Food loss and waste

Tackling food loss and waste is a key element of SDG12 (target SDG12.3). While there are a number of government initiatives...

Organisation
Centre for Responsible Business (CRB)
Project
January 19, 2022World Benchmarking Alliance (WBA)

Food and Agriculture Benchmark

The benchmark assesses companies on 45 indicators across the four interlinked measurement areas of governance and strategy...

Organisation
World Benchmarking Alliance (WBA)
Project
January 14, 2022One Planet Network

Towards sustainable living in the Nordic Region

"The Nordic countries are often highlighted as best in class when it comes to sustainable societies. We do a lot right, but...

Organisation
One Planet Network
Project
January 4, 2022Dimoma Green Built Environment

Sustainable Facilities Management Guide

Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

Organisation
Dimoma Green Built Environment