Projects
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Currently, 31% of an average Swedish household’s annual total CO2 emission comes from food. Unless Sweden tackles its food...
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Travelling can expose people to amazing natural and human phenomena around the world; from massive animal migrations across...
The project aims to change the way clothes are consumed and to promote resource efficiency and lower the environmental...
To improve knowledge on SCP of the policy makers from different ministries in China, to identify gaps and priorities of SCP...
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The project aims to encourage sustainable consumption and production by reducing climate impact while retaining nutritional...
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The policy instruments aim to encourage sustainable consumption and production by increasing recycling and possibly also...
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The research project promotes sustainable consumption by delivering a nudging method for reuse of lunch boxes instead of...
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To make sure we increase the use of Swedish wool. By 2030 we hope that 50% of Swedish wool is used for the textile industry...
China’s seafood market plays an important role in the ocean conservation. To increase awareness about seafood sustainability...
By 2020, significant progress will be made in the construction of resource-saving and environment-friendly society, the...
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Le projet Take The Med consiste à développer une plateforme collaborative euro- méditerranéenne. L’objectif est d’encourager...
To hence ecolabel cooperate between China and Thailand and promote green product trade. CEC and TEI kept good communication...
