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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...

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Education for Sustainable Development (ESD) empowers learners of all ages with the knowledge, skills, values and attitudes to...

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Smart farming tools for the enhancement of irrigation efficiency in The Gambia will enhance efficiency in the use of water...

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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...

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The objective is to help design and build a unit of permaculture eco-artisan school, residential vocational training centre...

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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...

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The overarching goal of the partnership is 1. to assist people in the targeted countries and worldwide to access sustainable...

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In committing to its One Planet Action Plan in 2016 Singita is aiming to create a benchmark for sustainable tourism for the...

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To Showcase that Njeremoto Biodiversity Institute (NBI-Zimbabwe) HLLM Approach helps CO2 emission reduction Land Management...

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Project Objectives 1. Land Management: 1. Rehabilitate degraded rangelands and restore healthy grasslands for increased...

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The project’s main objective is to contribute to reduce food loss, through adapting and validating a methodology for food...

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1. Objective To identify the products demanded by tourism business operators in the Victoria falls 2. To capacitate the...