Projects
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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
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The project is about environmental education to rural communities that have contact with living marine organisms inhabiting...
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The lack of job opportunities in the communities forces the young boys and girls to seek for opportunities in any kind of job...
Purpose of green public procurement is to contribute to the development of green growth by making the purchase and use of...
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This project proposes four main points to be executed, always in coordination with the local authorities: a) Educate the...
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The objectives of the Food Smart City Programme are: 1. To include smallholder farmers in sustainable urban food chains under...
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The objective is to promote better production of building materials with less embodied energy and to teach engineers...
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The main objectives of this initiative is to raise awareness of the UN Sustainable Development Goals and to inspire action...
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During the International Dairy Federation World Dairy Summit 2018, delegates participated on a discussion on how milk and...
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The concept of responsible sourcing is referred to in the updated OECD Guidelines for Multinational Enterprises and in line...
To strenghen ecolabel cooperation between China, Japan and Korea; To simplify the certification process, reduce the cost of...
