Projects
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
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"In 2022, as in the previous 4 years, the staff at the Rosebud Continuum refused to take out the garbage. This was inspired...
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
Purpose of green public procurement is to contribute to the development of green growth by making the purchase and use of...
The UNEP SPP Programme pursues several objectives: - assist member states in the development and implementation of SPP...
By taking action on the U.S. 2030 Food Loss and Waste Reduction goal (2030 FLW reduction goal), and through the related...
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- Educate the public about their food choices and the impact those choices have on both their own bodies and the environment...
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The main objectives of this initiative is to raise awareness of the UN Sustainable Development Goals and to inspire action...
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During the International Dairy Federation World Dairy Summit 2018, delegates participated on a discussion on how milk and...
To strenghen ecolabel cooperation between China, Japan and Korea; To simplify the certification process, reduce the cost of...
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Objective of the initiative is to showcase that "wasteland to organic produce" is possible anywhere in the world. Further...
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The TRiFOCAL project brings together three distinct areas and behaviours in an integrated campaign to encourage healthy...