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The lack of more sustainable options is one of the main reasons behind consumer-waste during food and beverage consumption...

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As part of the "Too Good for the Bin!" initiative, the Federal Award "Too Good for the Bin!" contributes to achieving the...

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The German government's National Programme on Sustainable Consumption, together with the National Network, does not represent...

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The Competence Center for Sustainable Consumption maintains the programme website (www.k-n-k.de) as a virtual information and...

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The project aims to support the organic sector, the fair trade and the natural food sector to increase their orientation...

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The project contributes mainly to SDGs 12 (Sustainable Production and Consumption), 13 (Climate Action), 15 (Life on Land)...

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SHARE KNOWLEDGE Organize crowdsourcing experiences, share technical expertise, and develop approaches to identifying and...

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Bird pests are responsible for the loss of 25% of all crops in the world. In many cases they prevent farmers from exporting...

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The overall objective of SWITCH Africa Green is to support 6 countries in Africa to achieve sustainable development by...

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Public awareness of the importance of sustainable and healthy nutrition is on the rise. But translating this willingness into...

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Enhance the profi tability and climate change resilience of smallholder farmers. ASAP investments will focus on: Increasing...