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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...

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The university executive recognises our local, national and international responsibilities to support positive action in...

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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...

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A first call took place between July and September 2021. 10 projects have been selected and received financial support to be...

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The agricultural sector in Mauritius relies heavily on the use of chemical pesticides. When applied in large quantities...

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The apparel and textile sector is the second most polluting sector in the world, after oil and gas. Urgent changes are...

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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

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The expected outcomes of the change in practice: Increase staff knowledge about the amount of resource used for appliances...

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The impacts of our project are: 1. Staff – Organisational Conserving opportunities were found by: • Correct setting of room...

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Factors that influence Sustainability-oriented Service Innovation (integration of learning and applying new ideas) have led...

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Training is provided to selected participants through an EoI managed by Getty.