Projects
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SUSLA is a web application for measuring your lifestyle carbon and material footprints, and for helping you to build a...
In Zambia, Hivos supported civil society and successfully worked with the government to develop and implement its national...
-inspiring action and catalyzing communities for a regenerative and sustainable world, one with low impact and high quality...
We are proud of the growth of a suite of videos across multiple audiences in different regions, languages and cultures...
- Página de internet con la información de la Iniciativa de América del Norte sobre Desperdicio de Alimentos y Desechos...
New Generation for Indonesian Cooking (NGIC) is a gastronomic movement initiative aimed to stimulate sustainable food...
The Good Food 4 All campaign was launched in October 2018 with the objectives above in collaboration with 24 CSOs. Activities...
The campaign was hugely successful with new and existing WRAP audiences, press and partners. There was a strong mix of...
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A nutrition workshop is for the people to understand more about healthy ways of eating in terms of what organic food is, the...
Bioregional is leading a new international 'One Planet Cities' project, funded by the KR Foundation. It is bringing together...
The initiative links several players in agri-food chains from production, distribution and consumption. Among other positive...
The activity resulted in building network of research and education institutions and experts who recognized the importance of...