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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...

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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...

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The lack of more sustainable options is one of the main reasons behind consumer-waste during food and beverage consumption...

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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...

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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...

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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...

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Purpose of green public procurement is to contribute to the development of green growth by making the purchase and use of...

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The objectives of the Programme is to support food systems change in four main areas in order to: 1. Address the (i)...

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restado wants to reduce waste and resources by 50% with its platform. This is possible as construction materials that would...

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The Global Search for Sustainable Schools is an exciting new project being run under the Sustainable Lifestyles and Education...

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Overall objective: Establishment of a qualification network in Uganda to promote sustainability standards in local tourism...

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The BuyZET project aimed to understand the impact of this spending on transportation flows in EU urban areas, to see how...