Projects
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This booklet introduces the results of continuous improvement over the years in the entire process of production, consumption...
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La Estrategia Argentina se organiza en cinco ejes para la prevención y reducción de pérdidas y desperdicio de alimentos: -...
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The aim of the project is to demonstrate possibilities to reduce emissions of hazardous substances to the Baltic Sea at the...
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Assisting the agricultural producer with a tool for dehydrating with solar energy the agricultural crop that loses value due...
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El objetivo es apoyar el fortalecimiento de las capacidades institucionales y técnicas de Argentina para diseñar, implementar...
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Con la intención de aumentar la visibilidad de las pérdidas y desperdicios de alimentos, generar conciencia a todos los...
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Strenghthen the dairy SMEs, providing tools for a better environmental management and fostering partnership with high focus...
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During the International Dairy Federation World Dairy Summit 2018, delegates participated on a discussion on how milk and...
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Abordar la reducción de pérdidas y desperdicios de alimentos es una oportunidad significativa para implementar medidas que...
The legal framework within the National Programme is in the National Resolution N°392/2015. According to the regional action...
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The legal framework within the National Programme is in the National Resolution N°392/2015. According to the regional action...
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PRI links different stakeholders of public and private sectors in the search and implementation of resource efficiency...