Projects
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
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Rescue food destined to be discarded due to its appearance and make healthy preparations for low-income people.Train...
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The new SFS-MED Platform landing page is available at this link. WHO The SFS-MED Platform is a community to leverage the...
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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...
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All that comes from the living is therefore by essence also the living all that is alive on Earth has the obligation to...
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The project’s main objective is to contribute to reduce food loss, through adapting and validating a methodology for food...
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KUISHI pursues four over-arching and interlinked objectives: OBJECTIVE 1 Appropriate and effective sustainability measures...