Projects
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Gases that trap heat in the atmosphere are called greenhouse gases (GHG). Every day, Greenhouse gases emissions are present...
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Single-use plastics and paper cups and containers are becoming a serious environmental issue. The lack of more sustainable...
Organizations, both large and small and medium-sized enterprises (SMEs), are increasingly aware of the benefits of closing...
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Most public transport services outside urban areas, including medical transport, remain focused on providing local, analogue...
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...
Food waste reduction in Swiss private households. Imparting knowledge and enjoyable tips. Food waste reduction in Swiss...
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restado wants to reduce waste and resources by 50% with its platform. This is possible as construction materials that would...
The lunchidee pilot project promotes a healthier and more sustainable food culture by serving up delicious lunches...
Contribute to the sustainable management and performance of the hotels and their small and medium-scale producers and service...
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Being a pioneer among the Cuban hotels in the elimination of single-use plastics while continuing to elevate the quality of...
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Reduce food waste by implementing better management practices. 1- More efficient use of food supplies and reduction of...