Policies
Policy
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The NSDA 2020+ is a guiding document for the Cook Islands aimed to steer the Cook Islands towards a vision of well-being...
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The key policy objective is to reduce the production and consumption of ODS and HCFC products and equipment through import...
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The Equipment Energy Efficiency (E3) program is a joint initiative of the Australian Government, Australian state and...
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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...
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The CLUP Guidebook Volume 3 contains tools and strategies in assessing the different sectors of identified LGUs. It has...
Policy
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These support sustainable consumption and production through the integration of risk assessment in the CLUPs. With the risk...
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Market-based instruments, such as taxes, aimed at discouraging the use of single-use plastics, have shown to be effective in...
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This instrument will enable responsible mining, allowing companies to enhance compliance to environmental laws, rules, and...
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The Philippines is still studying the feasibility of imposing CPI. A comprehensive study is needed to understand our baseline...
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The GED Program guides MSMEs in implementing environment-friendly and climate-smart processes and practices to reduce...
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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...
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The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...