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A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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Reducing food waste in the commercial sector and donating expired food that can still be safely consumed to charities, the...

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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

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La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...

Policy

L’évolution que connaît notre environnement en raison notamment du changement climatique, des progrès technologiques et des...

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Federal Law on Pesticide Risk Reduction Risks to humans, animals and the environment from the use of plant protection...

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The Swiss National Soil Strategy pursues six overarching objectives: 11. Reduce soil useThe objective is that, from 2050...

Policy

Switzerland’s Sustainable Development Strategy, adopted by the Swiss Federal Council in June, 2021, contains a dedicated...

Policy
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La stratégie fixe les priorités de la politique de durabilité du Conseil fédéral dans les domaines pour lesquels la nécessité...

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The development of Standards for “Specifications for treated farm animal manure” will define the set of characteristics that...

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Food loss and biomass (waste) flows occur in all phases of the food and biomass chain and interlink with various societal...

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Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...