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The NAFMIP pursues circular food and commodity systems. These are geared toward the functional and holistic transformation of...

Policy
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Food loss and biomass (waste) flows occur in all phases of the food and biomass chain and interlink with various societal...

Policy
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With a broad group of partners from the agri-food chain, knowledge institutes, the Flemish administration and other...

Policy
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One of the strategies of PBSAP is directed to reduce the ecological footprint of production and consumption activities...

Policy

Specific objectives of this DAO are the following: 1) To provide access and economic opportunities to indigenous peoples...

Policy

The Act strengthens the strengthens the protection of natural, biological and physical diversities of the environment needed...

Policy

The policy instrument drives PLCs in the Philippines to measure their economic, environmental and social and impacts. This...

Policy
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• Co-construire et co-gérer la politique alimentaire wallonne, en incluant des représentants de l'ensemble des acteurs du...

Policy
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For the majority of the African people, the revenues from agriculture are still the main source of income and livelihood...

Policy
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CMEMP contributes to achieving sustainable food systems and efficient use of natural resources, which are key to sustainable...

Policy

RA 10068 will provide sustainable practices and strategies to increase farm production. Consumers, on the other hand, will be...

Policy
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