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A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy
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Awareness of and knowledge about issues related to sustainable development and climate change has long been embedded in the...

Policy
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Transition to a circular economy requires fundamental changes in the way production activities are planned and implemented, i...

Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...

Policy

Making reference to the Agenda 2030 as a major orientation framework and in particular to SDG 1, 2 and 12, the programme...

Policy

Switzerland’s Sustainable Development Strategy, adopted by the Swiss Federal Council in June, 2021, contains a dedicated...

Policy
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La stratégie fixe les priorités de la politique de durabilité du Conseil fédéral dans les domaines pour lesquels la nécessité...

Policy

Implementation of 4S Smart Specialization in Serbia, among other goals, should motivate the private sector to increase...

Policy

In the Dispatch 2017–2020 of the Federal Council, in addition to targeting the different forms of poverty, discrimination...

Policy

Schools can apply to the Sustainable Backpack programme for support (financial and teacher training) to develop and implement...

Policy

Preliminary results show a 14 percent reduction of food waste per person between 2010 and 2016. This is the equivalent of 11...

Policy

• The Norwegian legislation on public procurement promotes sustainable procurements. According to article 5 in the Norwegian...