Sustainable Tourism Programme

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May 10, 2023World Tourism Organization (UNWTO)

CASE STUDY FROM FUTOURIS: SUSTAINABLE FOOD INITIATIVE - REDUCING FOOD WASTE IN THE ACCOMMODATION AND CRUISE SECTORS

The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Food & Beverage
Tourism
Resource
December 12, 2022World Tourism Organization (UNWTO)

Travel and Climate

Travel and Climate is an open source methodology developed to support tool used by Swedish DMO Goteborg & Co. This resource...

Organisation
World Tourism Organization (UNWTO)
Type
Technical Tools
Sectors
Tourism
Resource
September 30, 2022World Tourism Organization (UNWTO)

Repurposing Cork Stoppers

NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...

Organisation
World Tourism Organization (UNWTO)
Type
Case studies, Concrete Applications and Best Practices
Sectors
Tourism
Buildings and construction
Project
September 7, 2022Chalmers Industriteknik

Behavioural insight to promote reusable cups – a field study on reducing the use of single-use cups in Sweden

Globally, over 500 billion single-use cups are consumed annually of which between 250-300 billion are plastic-lined paper...

Organisation
Chalmers Industriteknik
Resource
June 30, 2022One Planet Network

62 ways of enabling sustainable consumption: A collection of examples from research in Mistra Sustainable Consumption

As previously mentioned, the goods we consume cause extensive negative consequences for both people and the environment. This...

Organisation
One Planet Network
Type
Research and Studies
Sectors
Water
Food & Beverage
Transport
Environmental Services
Agricultural and Fishery
Tourism
Textiles
Plastic
Health
Energy
Consumer Goods
Education
Project
February 15, 2022Future Food Institute

Paideia Campus

The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

Organisation
Future Food Institute
Project
February 12, 2022Serbia - Environmental Protection Agency

Action "Plant a tree"

It is estimated that more than 60 percent of the world's ecosystems have been degraded in modern times. One of the biggest...

Organisation
Serbia - Environmental Protection Agency
Resource
February 12, 2022Serbia - Environmental Protection Agency

SERBIA - Readiness for implementation of the 2030

TThe Report has been prepared as part of the “SDGs for ALL” Platform for public dialogue on harmonization of development...

Organisation
Serbia - Environmental Protection Agency
Type
Research and Studies
Sectors
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Education
Resource
February 11, 2022Serbia - Environmental Protection Agency

Analysis of local self-governments capacities for creation of preconditions for the transition towards circular economy - with recommendations for practical policies at local level

The basic goal of circular economy (CE) is the tendency towards sustainable use of natural resources and elimination of...

Organisation
Serbia - Environmental Protection Agency
Type
Research and Studies
Sectors
Public Procurement
Environmental Services
Waste, incl. Chemicals
Energy