Image
Sustainable Tourism Programme
Knowledge Centre
Resource
Image
The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...
Resource
Image
NH Hotel Group has strengthened its signature circular economy programme, CORK2CORK, through which it provides the cork...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Project
Image
The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
Project
Image
To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
(1) Provide a comprehensive compilation of data related to existing tourism sustainability and resilience certifications...
Project
Image
The initiative aims to: -Reduce the waste of electricity and peak demand from a key end-use -Lower electric bills for...
Project
Image
The CBT Initiative was introduced to The Bahamas by the Compete Caribbean Partnership Facility comprising the Caribbean...
• 3.1.7. Develop eco-tourism products and services that meet environmental and sanitation requirements. • 3.1.8. Promote...
Project
Image
The Bahamas is one of several Caribbean destinations engaging in the Sustainable Destination Alliance for the Americas...