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Sustainable Tourism Programme
Knowledge Centre
Project
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The Committee is a subsidiary, technical body of the UNWTO Executive Council. Its principal role is to monitor the...
With 60 to 70% of sourced products coming from imports, local agricultural produces are not effectively penetrating the...
Provide consumers with more environmentally friendly materials to assist them in making better lifestyle choices and...
Project
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The initiative's mission is the protection and conservation of all Fiji's shark species and their natural habitats through...
Project
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Reduce greenhouse gas emissions and increase resource efficiency in tourism sector value chains. The project will help...
Project
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The principal objective of the project is to improve the tourism sector’s consumption and production patterns by developing a...