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Sustainable Tourism Programme
Knowledge Centre
Resource
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The Municipality of Machu Picchu collaborates with its partners Inkaterra and AJE Group to transform food waste into biochar...
Consistent with the goals set for the tourism sector as defined in national development frameworks, the Tourism Master Plan...
Programme was just launched at the end of 2018
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Seychelles as a small island nation in the Indian Ocean is heavily dependent on imported food products, which means that...
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The Pristine Seychelles campaign was designed for all tourism stakeholders to promote the three pillars of sustainability...
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The tourism sector is viewed as a key player and contributor for complementing the public financing of protected areas in the...
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The objective of the programme is to contribute to the long-term sustainability of the destination by encouraging cross...