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Sustainable Tourism Programme

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Policy

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Policy

Environmental and Social Sustainability Policy We are committed to achieving best practice environmental and social...

Policy
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The Roadmap supports the following SDG targets: SDG 12 – Responsible Consumption and Production · 12.5 - By 2030...

Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...

Policy
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Cumplir con la meta titular de emisiones netas cero de Gases Efecto Invernadero al año 2050. Se espera que con la...

Policy

Provide consumers with more environmentally friendly materials to assist them in making better lifestyle choices and...

Policy
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The PAP4SCP envisions having more Filipinos produce and consume green goods and services to accelerate the shift towards...

Policy
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One of Indonesia's challenges in developing responsible consumption and production patterns is the need for interventions...

Policy

The law regulates the use of water in the country, in accordance with sustainable consumption principles.

Policy
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NFSSD is intended to define a system of policy goals and means that helps maintain the quality and quantity of our national...