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Sustainable Public Procurement Programme
Knowledge Centre
Project
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Duration and scope: The duration of this project is 4 years from 2022 to 2026 and the project is implemented in 5 Latin...
Policy
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Action Plan to increase the proportion of green public procurements and green innovation (2021-2030)
The action plan contributes to the shift to Sustainable Consumption and Production, and green public procurement is...
what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...
Here, the paper examines the relationship between farmer participation in Brazil’s National School Feeding Program and farm...
Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...
The GEF-funded Biodiversity for Food and Nutrition Project (BFN) aims at strengthening the conservation and sustainable use...
This review of Brazil´s experience presents the many impacts these policies have on increasing food and nutritional security...
Policy
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Norway’s strategy for developing a green, circular economy includes specific action points for the sectors that have been...
Green Purchasing refers to purchase of environmentally friendly products and services, taking into consideration not only...