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Sustainable Lifestyles & Education Programme

Knowledge Centre

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Policy
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The GED Program guides MSMEs in implementing environment-friendly and climate-smart processes and practices to reduce...

Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...

Policy
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as a reference for implementing cross-sectoral collaboration in various policies that have sustainable consumption and...

Policy
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The regulation is ultimately aimed at reducing the impact on the environment. This regulation names nine types of products...

Policy
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The Program has four main targets: 1. Reducing the proportion of food waste in Hungarian households by changing consumer...

Policy
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El Programa Bandera Azul Ecológica (PBAE) es galardón, gratuito, voluntario y reconocido a nivel nacional e internacional. A...

Policy

Es una herramienta ambiental y energética voluntaria que de forma fácil ayuda a señalar aquellos productos o servicios que...

Policy

Many of the measures that have already received grants from the Climate Leap concerns sustainable consumption and production...

Policy
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As part of a campaign to reduce food waste among consumers and along the entire supply chain, the Ministry of Food and...

Policy
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The competence centre is set to further ensure the coordinated and efficient implementation of the National Programme on...