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Sustainable Lifestyles & Education Programme

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The study provided an up-to-date overview of the proportion and material composition of food waste, both throughout and at...

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The leadership programme was created by ReGeneration 2030 and The Swedish Association for Responsible Consumption with...

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The Nordic countries are some of the leading nations in sustainable development. Yet, they still have many challenges...

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It is no question that the ongoing pandemic has affected consumption and production patters, specifically related to food...

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The aim of the project is to demonstrate possibilities to reduce emissions of hazardous substances to the Baltic Sea at the...

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The aim of this guidebook is to inform people about the hazardous chemicals in common household items (e.g. food packaging...

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The analysis has also considered specific themes relating to sustainable consumption and lifestyles with a focus on food...

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