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Sustainable Lifestyles & Education Programme
Knowledge Centre
Project
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
Project
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Education for Sustainable Development (ESD) empowers learners of all ages with the knowledge, skills, values and attitudes to...
Launched in 2014 from the perspective of the collaborative economy, this NETWORK has been growing and today it already has...
Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...
Project
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
Resource
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...
Under PSTLES, public sector agencies are expected to pursue additional measures to further reduce their resource consumption...
The Resource Sustainability Act drives resource sustainability by incentivising producers to redesign their products to last...
• Presentar las actividades comprometidas a través de las hojas de ruta de cada línea de acción y hacer seguimiento a las...
Project
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The overall objective is to promote healthier lifestyles and power agri-food value chain by developing sustainable business...
At least 80% of our total building gross floor area will be green by 2030