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Sustainable Food Systems Programme
OPN DATABASE
In this paper, a CE operating- and also stakeholder-model is explored through theory integration (TI) of CE and the related...
The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...
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To measure biodiversity efforts for this project, the Biodiversity Performance Tool is used. It will support local farmers...
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This project supports the shift to sustainable consumption and production because they work with a variety of stakeholders -...
The discussion was instrumental in demonstrating how the WEFE Nexus could represent a paradigm shift in the international...
Project
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Research over the past decades has proven that birds are not only indicators of biodiversity, but also one of the main...
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
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In the executive summary, the following four actions on advancing sustainable consumption and production are presented: First...
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Our lifestyles choices is closely linked to the triple planetary crises: climate change, biodiversity loss, and pollution...