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Sustainable Food Systems Programme

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The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...

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The benchmark assesses companies on 45 indicators across the four interlinked measurement areas of governance and strategy...

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Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...

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This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...

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This video highlights what true sustainable consumption and production is through highlighting the importance of type I...

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The information presented in this paper is a result of a review of the most relevant and recently available scientifc and...

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The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...

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Ten outstanding cases were selected and studied, three at national level: France, Denmark and India; and seven at sub...

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Transformative system change. Those who use this handbook will have tools and be inspired by others' experiences in...

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FAO (Food and Agriculture Organization of the United Nations) and Future Food Institute have launched, following their 2019...