Image
Sustainable Food Systems Programme
OPN DATABASE
The product of a TSA is a balanced presentation of evidence, for a decision maker, that weighs up the pros and cons of...
This guidance aims to stimulate and guide governments to develop new partnerships, encourage innovation and strengthen the...
Systemic change involves working with complexity to help actors glimpse the whole system and to recognize their place within...
Project
Image
There are several deficiencies in the overall enabling environment for sustainable commodity production that limit...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...
Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...
Resource
Image
Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...
This video highlights what true sustainable consumption and production is through highlighting the importance of type I...
Project
Image
The IAP Program’s overall objective is to reduce the global impacts of agricultural commodities on GHG emissions and...
Resource
Image
Ten outstanding cases were selected and studied, three at national level: France, Denmark and India; and seven at sub...