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Sustainable Food Systems Programme

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Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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The case study aims to summarize the core elements of the project components in the Philippines of the WWF "IKI SCP South...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Given current trends, emissions from the increasing global adoption of animal-source foods in our diets will almost double...

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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...

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A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...