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Sustainable Food Systems Programme
OPN DATABASE
Resource
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For most businesses, around 90% of total emissions occur in the value chain – a large portion of which come from suppliers...
Project
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The two reports track the progress made by Trinidad and Tobago in meeting its emission targets and also will help the country...
Por medio de una certificación de sostenibilidad turística administrado por una organización pública del país, se le da la...
Se potencia un consumo responsable y sostenible, promoviendo la reducción del exceso de consumo y el consumo de bienes y...
Many of the measures that have already received grants from the Climate Leap concerns sustainable consumption and production...