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Sustainable Food Systems Programme
OPN DATABASE
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Resource
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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...
Policy
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The programme has four main targets: Measuring and reducing food waste in Hungarian households by changing consumer attitudes...
The Bill supports the shift to SCP by promoting sustainable tourism through protection of marine life from pollutants and...
Food waste reduction is an integral part of Sustainable Development Goal 12, Ensure Sustainable Consumption and Production...
Policy
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With a broad group of partners from the agri-food chain, knowledge institutes, the Flemish administration and other...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...