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Sustainable Food Systems Programme
OPN DATABASE
The overall ambition is to achieve a circular economy by 2050; by 2030 the NL aims to halve its use of primary materials...
Resource
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The study is part of FAO project on 'Policy Support for Public Food Procurement for Government-led Home-Grown School Food...
Policy
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is to involve key stakeholders (international organizations, national and local public authorities, businesses, consumers...
Project
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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...
Project
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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...